4 Ways Restaurants Can Boost Visits in Light of Changing Driver Behavior

Over the past two years, the restaurant industry has become a chameleon – constantly changing to serve the needs of customers with ever-shifting life situations.  

Now, as pandemic restrictions wane, diners are returning in droves. Are you doing enough to get them through your front door?  

This report will show – through exclusive insights from Waze and restaurant brand and agency leaders– several behavioral shifts that will shape the restaurant industry for the long run.  

  • Waze saw navigations to quick-serve and sit-down casual dining restaurants in the first quarter of 2022 increase by 13% YoY.  
  • 83% of restaurant industry brand and agency leaders say increasing in-person visits to restaurant locations is a “critical” or “high” priority over the next 12 months  



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